All rights reserved. Write your own review. Let's Eat Together, Canada! News, updates, and community inspiration daily. Canada Takeout website. This movement asks Canadians to order from their favourite local restaurant offering takeout or delivery, with a nationwide kickoff on Wednesday, April 15. You can grab a casual burger with piri piri aioli for curbside takeout, or splurge with a jumbo shrimp cocktail and ribeye steak dinner for two.

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Top Chef Canada season 1 winner and Wall of Chefs and Fire Masters judge Dale MacKay owns a variety of restaurants (including one in his hometown of Saskatoon named after his son, Ayden) as part of Grassroots Hospitality Group. We’re encouraging Canadians across the country to continue support for their favourite local restaurants by ordering takeout and delivery, and by dining safely and responsibly on patios and in dining rooms. Nearly 1 in 10 restaurants have already closed permanently and many more might close by the end of April if conditions don’t improve. Borrow a page from.Think you have what it takes? Some of his ever-changing creations involved collaborating with local chefs for one-off partnerships, while others, such as the Truff-ghi topped with ingredients including slow-roasted garlic cremini mushrooms, caramelized onions, double-smoked bacon and white truffle sauce, are perennial menu favourites.

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At chef Craig Wong’s merging of Jamaican and Chinese flavours at aptly named Patois, he fires up spicy jerk lobster, sweet/savoury pineapple bun burgers and other playful takes on the two cultures.
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Chef Abdallah El Chami dishes up falafel and sabich in both wrap and bowl forms, perfect for a takeout feast.

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Top Chef Canada alum and Fire Masters judge Connie DeSousa and co-chef/partner John Jackson have brought their butchery and meat mastery to sausage demos for chef conferences, a burger truck and restaurants including Charcut Roast House and Charbar. We hope to have this fixed soon. For takeout, a DIY doubles kit lets you customize your own creations with chickpea masala, cucumber chow and trini style flatbread, or try “The Whole Shebang” — a deluxe sampler of the entire menu.

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Andrea Nicholson, another Top Chef Canada contestant (and current Fire Masters judge), named Butchie’s after her father. (Evan Mitsui/CBC) Wash hands, re-heat food Canada Takeout to Make Every Wednesday TakeoutDay Restaurants Canada estimates that 800,000 foodservice jobs have already been lost nationwide due to COVID-19. Tomorrow is Canada Takeout Day. To read the latest issue of Cult MTL, click here. Customers who bought this item also bought: "Canadian Fast Food" … Some contests may only be open to those 19 years of age and older.

English; Français (French) Follow; Follow; Follow; Restaurant Finder; Add Establishment. Availability: In stock. According to Prime Minister Justin Trudeau, normality will not return until a vaccine for COVID-19 is found, which he predicted last week could take six to 18 months.Restaurant takeout and delivery have been declared an essential service, but most restaurants that are offering takeout are doing it out of desperation because they have no other choice.